You can have Sunday Lunch, or you can have a Tannin Level Sunday Lunch! We have our Signature Roasts; Locally Reared Pork with Crispy Crackling, and our legendary Beef Rump, sourced from local Heritage Breeds and aged to perfection in R&J’s Himalayan Salt Brick Chamber. Probably the best Roast Beef we’ve ever tasted (and we’ve tasted a lot of beef!)
And, we offer a ‘Half and Half’ option, if (like us) you cant decide which Roast you would prefer.
Of course no Sunday Roast would be complete without our Yorkshire Puddings and delicious Roast Potatoes. Plenty of Fresh Seasonal Vegetables on the side, our decadent Cauliflower Cheese and a jug of our Homemade Gravy. Simply perfect!
We also have an ‘All the Veg’ option with vegetarian Gravy, and of course we have plenty of other delicious dishes on the menu if you just don’t fancy a Sunday Roast. What’s not to like?
So go on, book your Tannin Level Sunday Lunch Today!