You can have Sunday Lunch, or you can have a Tannin Level Sunday Lunch! We have our Signature Roasts; Locally Reared Pork with Crispy Crackling, and our legendary Beef Rump, aged to perfection in R&J Butchers Himalayan Salt Brick Chamber. Probably the best Beef we’ve ever tasted (and we’ve tasted a lot of beef!)
Of course no Sunday Roast would be complete with our Yorkshire Puds and delicious Duck Fat Roast Potatoes. Plenty of veg on the side, our decadent Cauliflower Cheese and a jug of our Homemade Gravy. Simply perfect!
We also have an ‘All the Veg’ option with vegetarian roasties and gravy, and of course plenty of other delicious dishes to tempt you if you just don’t fancy a Sunday Roast. What’s not to like?
So go on, book your Tannin Level Sunday Lunch Today!