At last, after what seems like a lifetime, we have finally re opened our doors and fired up our stoves. And how good it feels to see both very familiar and of course new faces too coming into the restaurant.
Naturally, we have completed our risk assessments etc, and we have put in place all the necessary measures to ensure that both our guests and staff can enjoy their Tannin Level experience safely.
If you are planing on visiting us, we would prefer you to book in advance to avoid disappointment, though we will accept walk ins where capacity allows. We will also ask for contact details for any walk ins to comply with the governments ‘track and trace’ efforts. We are sure you will understand!
We are very fortunate in so far as our restaurant is deceptively spacious, which means that most of our diners will be sat nearer to 2m apart rather than the required 1m. Which we hope means that the Tannin Level experience will feel as near normal as possible. Obviously, our lovely Italian Bridal Leather Menus and Flickering Candles on every table have had to be sidelined for now, but we are sure that given the circumstances our guests will understand!
We have re opened with our full menu, although at least for now the Pre Theatre / Early Bird Menu is not available, but we will of course review this as our numbers increase and our sales allow us to re introduce it. But for now all your favourites are there, Boudin Noir, Burnt Goats Cheese, Trio of Pork, Yorkshire Lamb Rump, Salt Aged Beef Rump Medallions, Pan Roasted Cod ‘Chunk’ to name but a few!
So to all our lovely friends and guests, come and join us; its been too long and we cant wait to see you all!